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Garlic paste

Garlic paste
4.9 243 ratings
Prep. 15 min
Total 20 min
1 Total recipe
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Ingredients

  • whole garlic bulbs cloves peeled (approx. 250 g) (see Tips)
    6
  • salt
    1 tsp
  • olive oil plus extra for preserving (approx. 30 g)
    50 g

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 2242 mg
Protein 15.25 g
Energy 3155 kJ / 751 kcal
Fat 57 g
Fibre 42.25 g
Saturated Fat 9.7 g
Carbohydrates 25.5 g

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