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Rice flour

Rice flour
4.9 91 ratings
Prep. 5 min
Total 5 min
250 g
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Ingredients

  • rice
    250 g

Difficulty

easy

Nutrition per 250 g

Sodium 2.5 mg
Protein 18.2 g
Energy 3567.5 kJ / 849.4 kcal
Fat 2.3 g
Fibre 2 g
Saturated Fat 0.4 g
Carbohydrates 185 g

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Also featured in

The Basic Cookbook 183 recipes
Australia and New Zealand

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