Devices & Accessories
Apple sauce
Prep. 10 min
Total 20 min
6 portions
Ingredients
-
apples cored, cut into pieces750 g
-
lemon juice (approx. ½ lemon), to taste20 g
-
sugar to taste50 g
-
vanilla sugar (optional)1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
2.6 mg
Protein
0.4 g
Calories
431.7 kJ /
102.8 kcal
Fat
0 g
Fibre
2.7 g
Saturated Fat
0 g
Carbohydrates
24.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Basic Cookbook
183 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Stewed apples with walnut crumble topping
25 min
Custard
10 min
Lemon or lime butter
15 min
Citrus marmalade
2 h 20 min
Coleslaw
10 min
Stewed rhubarb with apple and strawberries
30 min
Vegetable stock paste
30 min
Strawberry jam
55 min
Tomato relish
2 h 10 min
Whipped cream
15 min
Quince paste
4 h 10 min
Cauliflower soup with bacon dust
35 min