Shredded chicken 2-for-1

Shredded chicken 2-for-1

4.7 72 ratings

Prep. 10 min

Total 40 min

4 portions

Ingredients

brown onions cut into quarters
180 g
garlic cloves
2
water
1500 g
sea salt plus extra to season
1 tsp
ground black pepper plus extra to season
½ tsp
mixed fresh herbs leaves and stems (i.e. rosemary, oregano, thyme)
3 sprigs
skinless chicken thigh fillet cut into pieces (4 - 5 cm)
500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 734.5 mg

Protein 18.9 g

Energy 785.5 kJ / 187.8 kcal

Fat 10.4 g

Fibre 2.3 g

Saturated Fat 2.9 g

Carbohydrates 7.3 g

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