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Ingredients
- 350 g unsalted butter soft
- 200 g light brown muscovado sugar
- 4 - 5 plums halved, stone removed then cut in wedges (5 mm), approx. 340 g prepped weight
- 200 g fresh blackberries
- 400 g caster sugar
- 2 medium eggs
- 2 tsp vanilla extract
- 300 g plain flour
- 350 g milk
- 3 tsp baking powder
- 1 pinch fine sea salt
- Nutrition
- per 1 slice
- Calories
- 838 kcal / 3510 kJ
- Protein
- 7.9 g
- Fat
- 39 g
- Carbohydrates
- 112 g
- Fibre
- 4.3 g
- Saturated Fat
- 24 g
- Sodium
- 290.1 mg
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