
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 80 g unsalted butter, soft, plus extra for greasing
- 250 g plain flour, plus extra for dusting
- 200 g runny honey
- 1 ½ - 2 tsp gingerbread seasoning, to taste (see tip)
- 3 medium eggs
- ½ tsp bicarbonate of soda
- 200 g cherries in syrup, pitted
Icing
- 80 g dark chocolate (70% cocoa solids), small pieces or callets
- 60 g unsalted butter, diced
- Nutrition
- per 1 slice
- Calories
- 1546 kJ / 369 kcal
- Protein
- 4.9 g
- Carbohydrates
- 51.8 g
- Fat
- 16 g
- Fibre
- 0.9 g
Alternative recipes
Berry Liqueur
25 Min
Cinnamon and Date Twists
50 min
Pear and Walnut Cake
1 godz. 35 min
Blueberry Bakewell Traybake
1 godz. 30 min
Pimm's Jelly with Cucumber Sorbet
4h 25min
Ham and Mustard Toasts
3 godz.
Mini Eccles Cakes with Potted Stilton
3 Std. 40 Min
Salame di Cioccolato (Chocolate Salami)
3h 10min
Vanilla Sugar
72h
Sun-dried Tomato and Basil Plait
3 Std. 40 Min
Rhubarb Marzipan Slices
1 godz. 10 min
Chocolate Salami
4h 5min