Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Meringue
- 300 g golden caster sugar
- 6 large eggs, separated
- 1 tsp red wine vinegar
- 3 Tbsp cocoa powder, sifted
Crème Pâtissière
- 100 g dark chocolate, small pieces or callets
- 2 Tbsp plain flour
- 2 Tbsp cocoa powder
- 100 g golden caster sugar
- 200 g whole milk
- 300 g double cream
- 2 large eggs
- 1 tsp vanilla extract
Assembly
- mini chocolate eggs, for decorating
- Nutrition
- per 1 portion
- Calories
- 2567 kJ / 614 kcal
- Protein
- 12.5 g
- Carbohydrates
- 60.8 g
- Fat
- 35.6 g
In Collections
Alternative recipes
Lemon Meringue Cake with 10-Minute Frosting
2 godz. 10 min
Individual Eton Mess Cheesecakes
3 godz. 15 min
Candied Orange and Almond Chocolate Slice
2 godz. 10 min
Chocolate Porter Brownies
45min
Millionaire's Chocolate Tart
2 Std. 20 Min
Chocolate Mousse
3 Std. 20 Min
Morello Cherry Brownies
1 Std.
Chocolate Coffee Puddle Pudding
40 Min
Raspberry and Chocolate Swirl Pavlova
4h 40min
Banana Blondies
40 Min
Chocolate Tiffin
2 Std. 30 Min
Raspberry and Chocolate Swirl Pavlova (gluten free)
4h 40min