Compatible versions
This recipe can be cooked with all Thermomix® machines.
TM31
TM5
TM6
Lemon Meringue Pie
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Ingredients
Pastry
- 100 g sugar
- 30 g almonds
- 200 g unsalted butter, diced, plus extra for greasing
- 340 g plain flour
- 1 medium egg
- 1 pinch fine sea salt
- 1 ½ tsp vanilla sugar, homemade
Lemon Filling
- 150 g sugar
- 3 - 5 lemons, thin peelings of skin of 1 and 130 g juice
- 5 medium eggs, 4 separated
- 100 g unsalted butter, diced
Meringue Topping
- 160 g sugar,
- 1 pinch fine sea salt
- Nutrition
- per 1 slice
- Calories
- 2178 kJ / 521 kcal
- Protein
- 8 g
- Carbohydrates
- 62 g
- Fat
- 27 g
- Cholesterol
- 223 mg
- Fibre
- 0.8 g
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