Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Choux Pastry
- 150 g water
- 80 g unsalted butter, diced
- 2 tsp sugar (10 g)
- 1 pinch fine sea salt
- 120 g plain flour
- 3 medium eggs
Chocolate Sauce and Assembly
- 250 g dark chocolate (70% cocoa solids), small pieces or callets
- 40 g unsalted butter, diced
- 200 g milk
- 800 g vanilla ice cream, homemade or ready-made (see tip)
- Nutrition
- per 1 piece
- Calories
- 1126.7 kJ / 269.3 kcal
- Protein
- 5 g
- Carbohydrates
- 22.9 g
- Fat
- 17.6 g
- Saturated Fat
- 10.4 g
- Fibre
- 2 g
- Sodium
- 67.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Brioche
5h
Brown Bread Ice Cream with Raspberries
10h 40min
Profiteroles
2 godz. 15 min
Amaretti Stuffed Peaches with Saffron Zabaglione - Pesche ripiene con Amaretti e zabaione allo zafferano
1 godz. 20 min
Choux Pastry
2h
Sweet Shortcrust Pastry
1h 50min
Apple Punch
30min
Quick Cheese Soufflés
45 min
Berry mousse
4 Std. 50 Min
Crème caramel
2 Std. 45 Min
Chocolate syrup
20min
Béchamel Sauce
15min