Ciabattine

Ciabattine

3.5 42 ratings

Prep. 30 min

Total 3 h 30 min

4 pieces

Ingredients

extra virgin olive oil for greasing
dried instant yeast
¾ tsp
7 g fresh yeast, crumbled
sugar
5 g
water
1620 g
strong white bread flour
395 g
manitoba flour
pasta flour (see tip)
260 g
fine sea salt
12 g
fine semolina for sprinkling
1 - 2 Tbsp

Difficulty

easy

Nutrition per 1 piece

Protein 19 g

Calories 2581 kJ / 671 kcal

Fat 4 g

Fibre 5 g

Carbohydrates 127 g

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