With controlled humidity and temperature, Fermentation mode is perfect for making yoghurts and proving doughs. Why not try the Stracciatella Drinking Yoghurt or prove the dough for your own Ciabiattine?
Stracciatella Drinking Yoghurt
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12 h
Liquid Yoghurt in Mixing Bowl
Mixed Berry Yoghurt
12 h 15 min
Blueberry Yoghurt
13 h
Vanilla Yoghurt
White Bread
3 h
Ciabattine
3 h 30 min
Mini Fougasse
5 h
Soft Fresh Cheese
15 h 20 min
Bruschetta
Neapolitan Pizza
9 h
Monkey Bread (Małpi Chlebek)