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Quick Puff Pastry

Quick Puff Pastry
4.5 75 ratings
Prep. 20 min
Total 1 h 20 min
490 g
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Ingredients

  • unsalted butter diced (1-2 cm) then frozen
    200 g
  • plain flour plus extra for dusting
    200 g
  • water cold
    90 g
  • fine sea salt
    ½ tsp

Difficulty

medium

Nutrition per 490 g

Sodium 970.3 mg
Protein 22.4 g
Energy 9045.8 kJ / 2162 kcal
Fat 164.2 g
Fibre 5.4 g
Saturated Fat 103.2 g
Carbohydrates 152.8 g

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Also featured in

Sweet 80 recipes
UK and Ireland

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