Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
TM6 TM5 TM31

Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

4.7 ( 22 ratings )

Ingredients

  • 40 g extra virgin olive oil plus extra for greasing
  • 320 g water cold
  • 2 tsp dried instant yeast
    or 20 g fresh yeast
  • 1 tsp sugar
  • 300 g manitoba flour or other strong, refined bread flour, plus extra for dusting
  • 100 g plain flour
  • 10 g fine sea salt
  • 300 g pitted green olives

Nutrition
per 1 piece
Calories
233 kcal / 975 kJ
Protein
5 g
Fat
10 g
Carbohydrates
33 g

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