Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g manchego cheese, cut in pieces
- 500 g water
- 6 pinches fine sea salt
- 100 g pasta, dried, type penne
- 25 g unsalted butter, diced, plus extra for greasing
- 20 g self-raising flour, plus extra for dusting
- 250 g milk
- 2 large eggs, separated
- 2 pinches freshly ground black pepper, or to taste
- 2 pinches ground nutmeg, or to taste
- Nutrition
- per 1 portion
- Calories
- 1188 kJ / 284 kcal
- Protein
- 12.5 g
- Carbohydrates
- 26.1 g
- Fat
- 14.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Broccoli and Ham Pasta Bake
1h 10min
Rhubarb Vanilla Flan
50 Min
Beef and Olive Meatballs with Spaghetti
40 Min
Pasta with Prawns, Courgettes and Lemon
30 Min
Olive and Mozzarella Farfalle
30 Min
Smoked Salmon and Leek Quiche
1h 20min
Greek Lamb Meatballs (Keftethes)
40 Min
Tuna Noodle Bake
1h 20min
Dill and Feta Flatbread
1h 20min
Cheesecake (unbaked)
5hod. 30min
Marathon Fettucine with Charred Tomatoes and Prawns
50 Min
Dauphinoise Potatoes
50 Min