Bagels

Bagels

4.7 285 ratings

Prep. 15 min

Total 1 h 20 min

6 pieces

Ingredients

water plus extra for cooking
240 g
dried instant yeast
¾ tsp
10 g fresh yeast, crumbled
strong white bread flour (see tip), plus extra for dusting
450 g
fine sea salt
1 ½ tsp
vegetable oil plus extra for greasing
1 ½ tsp
barley malt extract
1 ½ tsp
bicarbonate of soda
1 Tbsp
poppy seeds for sprinkling
sesame seeds for sprinkling
pumpkin seeds for sprinkling

Difficulty

medium

Nutrition per 1 piece

Protein 10.1 g

Energy 1183 kJ / 283 kcal

Fat 2.4 g

Carbohydrates 55.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Breads From Around the World 10 recipes
UK and Ireland

You might also like...

Watermelon Slush

5min

Cheesecake (unbaked)

5h 30min

Chocolate and Cream Cheese Tart

4h 30min

Meat and Vegetables with Rice

15min

Ground Coffee

5min

Oatmeal Raisin Cookies

50min

Chicken Soup with Egg and Lemon (Avgolemono)

1h 15min

Croissants

12h

Penne with Mussels

2h 5min

Refreshing Hibiscus Lemonade Slushie

2h 30min

Mango Swiss Roll

40min

Creamy Mac & Cheese

30min