Sautéed Onions (170-200 g)

Name: Sautéed Onions (170-200 g)
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 1 portion
Ingredients: 20 g olive oil; 170 - 200 g onions

4.0 4 ratings

Prep. 10 min

Total 20 min

1 portion

Ingredients

olive oil
20 g
20 g oil
onions cut in wedges
170 - 200 g
170 - 200 g red onions, cut in wedges

Nutrition per 1 portion

Calories 228 kcal / 954 kJ

Protein 2 g

Fat 20 g

Carbohydrates 9 g

Fibre 3.3 g

Saturated Fat 3 g

Sodium 17 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

High Temp. Basics - Alliums 13 Recipes
UK and Ireland

You might also like...

Sautéed Red Peppers with Onions

4.5(19)

25 min

Sautéed Vegetable Mix for Soups or Stews

4.5(13)

25 min

Sautéed Fresh Mushrooms (300 g)

4.5(32)

25 min

Sautéed onions (200-300 g)

5(35)

10 min

Sautéed Leeks (170-200 g)

4.5(10)

20 min

Lightly Browned Onions and Garlic

5(3)

20 min

Sautéed Onions and Garlic

4(4)

20 min

Caramelised Onions (400-500 g)

4.5(60)

50 min

Caramelised Onions (200 g)

4.5(51)

40 min

Browned Onions (200 g)

5(10)

25 min

Sautéed Onions (300 g)

5(1)

20 min

Sautéing Onions and Garlic

4.5(8)

20 min