Egg Free Pasta

Egg Free Pasta

5.0 6 ratings

Prep. 35 min

Total 1 h 35 min

4 portions

Ingredients

semolina, durum wheat
250 g
pasta flour plus extra for dusting
150 g
water cold, plus extra for cooking pasta
150 g
fine sea salt plus 1 tsp for cooking pasta
1 pinch
olive oil
2 Tbsp

Difficulty

medium

Nutrition per 1 portion

Protein 11 g

Calories 1701 kJ / 406 kcal

Fat 6 g

Fibre 5.6 g

Carbohydrates 74 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

VEGAN BASICS 10 Recipes
UK and Ireland

You might also like...

Bao Buns with Pork in BBQ sauce

Keine Bewertungen

Quick Falafel

30 Min

Vegan Pavlova

2 Std. 45 Min

Vegan Pepperoni

5 Std. 10 Min

Aurore Sauce (Tomato Béchamel)

15 Min

Cheesy Crust Pizza

2 Std. 20 Min

Fresh Pasta Dough

1 Std.

Tomato Ketchup

1 Std. 15 Min

Gnocchi with Taleggio Cheese

1 Std. 40 Min

Steamed Bao Buns, Pork Belly and Wasabi Mayo

2 Std. 50 Min

Vegan Mayonnaise

15 Min

Spinach and Ricotta Ravioli

1 Std. 30 Min