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- 1000 g floury potatoes, peeled, cut in pieces (approx. 5 cm)
- 170 g onions, quartered
- 170 g green apples (e.g. Granny Smiths), peeled, cored, cut in pieces
- 2 heaped Tbsp cornflour
- 1 Tbsp lemon juice
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- ¼ tsp ground cinnamon (optional)
- frying oil
- per 1 portion
- 1310 kJ / 313 kcal
- 6 g
- 59 g
- 7 g
- 8 g
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