Garlic Tomato Beef with Potato and Carrot Mash

Garlic Tomato Beef with Potato and Carrot Mash

3.9 57 rating

Prep. 10 min

Total 50 min

4 portions

Ingredients

floury potatoes peeled, diced (1.5 cm)
700 g
carrots cut in pieces (1.5 cm)
300 g
garlic cloves
2
onions quartered
100 g
olive oil
40 g
tinned chopped tomatoes
400 g
dried bay leaf
1
beef meat sinew free, diced (2.5 cm)
800 g
red wine
50 g
water
50 g
beef stock cube (for 0.5 l) crumbled
1
1 heaped tsp beef stock paste, homemade
ground black pepper
1 pinch
milk
80 g
fine sea salt
1 tsp
ground nutmeg
1 pinch
fresh parsley leaves roughly chopped, for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 50 g

Calories 3268 kJ / 781 kcal

Fat 42 g

Carbohydrates 48 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

tap.cook.eat 9 Recipes
UK and Ireland

You might also like...

Spring Chicken Casserole

Spring Chicken Casserole

1 h 30 min

Beef-Ragout with Macaroni

Beef-Ragout with Macaroni

30 min

Beef Goulash

Beef Goulash

2 h 45 min

Beef Stroganoff

Beef Stroganoff

1 h

Minted Lamb Casserole with Steamed Vegetables

Minted Lamb Casserole with Steamed Vegetables

55 min

Beef Stew with Ghoulish Mashed Potato Ghosts

Beef Stew with Ghoulish Mashed Potato Ghosts

1 h 30 min

Chicken Étouffée

Chicken Étouffée

45 min

Meatballs with Tomato Sauce

Meatballs with Tomato Sauce

45 min

Chicken Noodle Soup

Chicken Noodle Soup

25 min

One Pot Chicken Pasta with Sweet BBQ Sauce

One Pot Chicken Pasta with Sweet BBQ Sauce

40 min

Chicken Noodle Soup

Chicken Noodle Soup

25 min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

1 h 10 min