Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Minced Meat
- 100 g onions, quartered
- 20 g fresh parsley
- 30 g butter, plus extra for greasing
- 450 g beef mince, broken in pieces
- ½ tsp fine sea salt
- 1 pinch ground black pepper, adjust to taste
- 1 Tbsp Madeira wine (optional)
Mashed Potatoes
- 900 g floury potatoes, sliced (5 mm)
- 360 g milk
- 1 tsp fine sea salt
- 1 pinch ground black pepper, or to taste
- 50 g butter, plus extra for topping
-
2
Tbsp breadcrumbs (optional)
or 2 Tbsp grated cheese (optional)
- Nutrition
- per 1 portion
- Calories
- 3165 kJ / 755 kcal
- Protein
- 32 g
- Carbohydrates
- 49 g
- Fat
- 47 g
- Fibre
- 3.9 g
Alternative recipes
Mashed Potatoes
45 min
Chicken and Leek Pie
1h 20 min
Cottage pie
1 godz. 15 min
Minted Lamb Casserole with Steamed Vegetables
55 Min
Beef Stroganoff
1h
Shepherd's Pie
1h 40 min
Beef Stew with Ghoulish Mashed Potato Ghosts
1h 30 min
Bolognese Sauce
1 godz. 15 min
Meatballs with Tomato Sauce
45 min
Lasagne Bolognese
2 godz. 30 min
Mini Minced Beef Pies with Steamed Vegetables
40 min
Spring Chicken Casserole
1h 30 min