Devices & Accessories
Cottage Pie
Prep. 25 min
Total 1 h 10 min
4 portions
Ingredients
Minced Meat
-
onions quartered100 g
-
fresh parsley20 g
-
butter plus extra for greasing30 g
-
beef mince broken in pieces450 g
-
fine sea salt½ tsp
-
ground black pepper adjust to taste1 pinch
-
Madeira wine (optional)1 Tbsp
Mashed Potatoes
-
floury potatoes sliced (5 mm)900 g
-
milk360 g
-
fine sea salt1 tsp
-
ground black pepper or to taste1 pinch
-
butter plus extra for topping50 g
-
2 Tbsp grated cheesebreadcrumbs (optional)2 Tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
32 g
Calories
3165 kJ /
755 kcal
Fat
47 g
Fibre
3.9 g
Carbohydrates
49 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Scrambled Eggs
10 min
Cottage pie
1 h 15 min
Bolognese Sauce
1 h 15 min
Beef Stew with Ghoulish Mashed Potato Ghosts
1 h 30 min
Spaghetti Carbonara (TM6 & TM5)
40 min
Lasagne Bolognese
2 h 30 min
Mashed Potatoes
45 min
Beef, Ale and Dumpling Stew
1 h 55 min
Sweet and Sour Chicken with Rice
40 min
Mac 'n' Cheese
1 h 20 min
Chicken and Leek Pie
1 h 20 min
Shepherd's Pie
1 h 40 min