
Devices & Accessories
Greek Style Pork Stew
Prep. 15 min
Total 30 min
4 portions
Ingredients
-
basmati rice250 g
-
water500 g
-
fine sea salt1 ½ tsp
-
onions quartered200 g
-
red peppers quartered200 g
-
olive oil25 g
-
tinned chopped tomatoes800 g
-
paprika2 tsp
-
ground black pepper½ tsp
-
pork fillet cut in strips (1 cm)500 g
Nutrition per 1 portion
Calories
579 kcal /
2420 kJ
Protein
48.1 g
Fat
14.7 g
Carbohydrates
63.6 g
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