Beef and Mushrooms with Cauliflower Salad
TM6

Beef and Mushrooms with Cauliflower Salad

4.0 (18 ratings)

Ingredients

Cauliflower Salad

  • 400 g cauliflower, cut in florets (3 cm)
  • 100 g red onions, quartered
  • 100 g carrots, cut in pieces (3 cm)
  • 40 g sun-dried tomatoes in oil, drained

Beef and Mushrooms

  • 60 g olive oil
  • 500 g sirloin steak, cut in pieces (3 cm)
  • 2 pinches ground black pepper
  • ½ tsp fine sea salt, plus 1 pinch
  • 30 g unsalted butter, diced
  • 1 garlic clove
  • 200 g fresh button mushrooms, quartered
  • 1 beef stock cube (for 0.5 l), crumbled
  • 30 g water
  • 10 g cornflour

Nutrition
per 1 portion
Calories
2084 kJ / 501 kcal
Protein
34 g
Carbohydrates
16 g
Fat
33 g

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