Coconut-crusted King Prawns with Citrus Mustard Dip
TM6 TM5

Coconut-crusted King Prawns with Citrus Mustard Dip

4.7 (27 ratings)

Ingredients

Citrus Mustard Dip

  • 100 g orange marmalade, no peel
  • 125 g mayonnaise
  • 40 g creamed horseradish
  • 40 g wholegrain mustard
  • 10 g freshly squeezed lime juice

Coconut-crusted Prawns

  • 50 g plain flour
  • 2 tsp Cajun spice mix
  • 50 g desiccated coconut
  • 100 g cornflakes
  • 350 g extra large king prawns, raw
  • 3 medium eggs, beaten
  • 1200 g vegetable oil

Nutrition
per 1 portion
Calories
2743 kJ / 661 kcal
Protein
20 g
Carbohydrates
28 g
Fat
51 g
Fibre
3 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes