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Chicken and Ham Vols Au Vents

Chicken and Ham Vols Au Vents
4.5 8 ratings
Prep. 15 min
Total 1 h 20 min
16 pieces
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Ingredients

  • puff pastry, ready-made
    2 sheets
  • medium egg beaten
    1
  • cooked chicken breast, skinless boneless, cut in pieces (3 cm)
    80 g
  • ham cut in pieces
    20 g
  • button mushrooms halved
    40 g
  • unsalted butter
    20 g
  • plain flour
    20 g
  • whole milk
    220 g
  • fine sea salt
    1 tsp
  • ground black pepper
    ¼ tsp
  • ground nutmeg
    1 pinch

Difficulty

medium

Nutrition per 1 piece

Sodium 289.4 mg
Protein 5.3 g
Energy 799.6 kJ / 191.9 kcal
Fat 12.5 g
Fibre 1.2 g
Saturated Fat 6.2 g
Carbohydrates 14 g

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