Sausage Rolls

Sausage Rolls

4.6 142 ratings

Prep. 20 min

Total 1 h 10 min

24 pieces

Ingredients

Pastry

plain flour plus extra for rolling
220 g
unsalted butter diced (1 cm), then frozen
170 g
fine sea salt
1 pinch
water cold
80 g

Sausagemeat Filling

onions quartered
150 g
good quality pork sausagemeat
450 g
dried mixed herbs
1 tsp
ground black pepper
1 pinch
egg beaten, for glazing
1

Difficulty

medium

Nutrition per 1 piece

Protein 5 g

Calories 563 kJ / 135 kcal

Fat 8.2 g

Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Chocolate Tiffin

2 h 30 min

Buttercream Icing

5 min

Shortcrust Pastry

5 min

Cauliflower Cheese

50 min

Sausage and Bacon Casserole

50 min

Mini Minced Beef Pies with Steamed Vegetables

40 min

Butterfly Cakes

1 h

Shepherd's Pie

1 h 40 min

Toad in the Hole

1 h

Lighter Burgers with Sweet Potato Wedges

1 h 40 min

Chicken and Leek Pie

1 h 20 min

Scones

30 min