Sausage Rolls

Sausage Rolls

4.6 141 rating

Prep. 20 min

Total 1 h 10 min

24 pieces

Ingredients

Pastry

plain flour plus extra for rolling
220 g
unsalted butter diced (1 cm), then frozen
170 g
fine sea salt
1 pinch
water cold
80 g

Sausagemeat Filling

onions quartered
150 g
good quality pork sausagemeat
450 g
dried mixed herbs
1 tsp
ground black pepper
1 pinch
egg beaten, for glazing
1

Difficulty

medium

Nutrition per 1 piece

Protein 5 g

Calories 563 kJ / 135 kcal

Fat 8.2 g

Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Yorkshire Pudding

1h

Mince Pies

1h 10min

Chocolate Easter Nests

50min

Chocolate Tiffin

2h 30min

Salted Chocolate Caramel Fudge

2h 40min

Butterfly Cakes

1h

Millionaire's Shortbread with a Twist

1h 45min

Chipotle Chilli Beef Cobbler

2h 10min

Chicken and Leek Pie

1h 20min

Sausage and Bacon Casserole

50min

Toad in the Hole

1h

Classic Flapjack

55min