Beef Stroganoff
TM6

Beef Stroganoff

Ingredients

  • 40 g olive oil
  • 600 g beef fillet steak, cut in strips (1 cm x 1 cm x 4 cm)
  • 2 pinch ground black pepper
  • 1 tsp fine sea salt
  • 100 g onions, quartered
  • 1 garlic clove
  • 250 g fresh mushrooms, quartered
  • 30 g water
  • 10 g cornflour
  • ½ meat stock cube (for 0.5 l), crumbled
  • 1 tsp English mustard or other strong mustard (e.g. Dijon)
  • 200 g cream
  • 50 g pickled gherkins, cut in strips (optional)
  • fresh parsley leaves, chopped, for garnishing

Nutrition
per 1 portion
Calories
1871 kJ / 449 kcal
Protein
36 g
Carbohydrates
6 g
Fat
31 g

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