Devices & Accessories
Salted Caramel Ice Cream
Prep. 25 min
Total 14 h
8 portions
Ingredients
Salted Caramel Sauce
-
sugar250 g
-
cream, min. 30% fat (whipping or double cream)200 g
-
unsalted butter cold, cut in 1 piece (6 cm x 4 cm x 1 cm)30 g
-
water1030 g
-
lemon juice1 tsp
-
fine sea salt1 tsp
-
vinegar50 g
Ice Cream
-
vanilla pod½
-
whole milk600 g
-
cream, min. 30% fat (whipping or double cream)200 g
-
sugar30 g
-
egg yolks from medium eggs6
Nutrition per 1 portion
Calories
486 kcal /
2034 kJ
Protein
7 g
Fat
33 g
Carbohydrates
40 g
Fibre
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Simple Ideas
201 Recipes
UK and Ireland
UK and Ireland
You might also like...
Caramel Sauce
1 h 30 min
Vanilla ice cream
12 h
Berry Christmas Pavlova Wreath
3 h 30 min
Chocolate Mousse Ice Cream
3 h
Raspberry Cornettos - Cornetti di lamponi
15 h
Icing Sugar
5 min
Vanilla Ice Cream
12 h
Sticky Toffee Puddings
1 h
Vanilla ice cream
12 h
Chocolate Sauce
10 min
Rainbow Choux Buns
1 h 25 min
Banana Ice Cream with Salted Caramel Sauce
15 min