Caramel Toffees

Caramel Toffees

4.5 22 ratings

Prep. 30 min

Total 2 h

75 pieces

Ingredients

granulated sugar
315 g
unsalted butter cold, diced (3 cm)
80 g
whipping cream
250 g
water
1030 g
lemon juice
1 tsp
vanilla extract (optional)
1 - 2 tsp
sea salt flakes (optional)
1 - 2 tsp
mixed seeds
vinegar
50 g

Difficulty

medium

Nutrition per 1 piece

Protein 0.2 g

Energy 153 kJ / 37 kcal

Fat 2 g

Fibre 0 g

Carbohydrates 4 g

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UK and Ireland

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