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Ingredients
- 200 g donkere chocolade, min. 60% cacao, in stukken of callets
- 200 g room, 35% vet
- 1 el sinaasappellikeur (bv. Cointreau® of Grand Marnier®)
- 4 eieren, medium (53-63 g), gescheiden
- 60 g suiker
- 1 sinaasappelschil, de zeste, als afwerking
- Nutrition
- per 1 portie
- Calories
- 1573 kJ / 376 kcal
- Protein
- 7 g
- Carbohydrates
- 32 g
- Fat
- 26 g
- Fibre
- 2 g
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