Sous-vide asperges en gepocheerde eieren
TM6

Sous-vide asperges en gepocheerde eieren

(No ratings)

Ingredients

  • 2 el olijfolie, en iets meer om in te vetten
  • 4 eieren, medium (53-63 g)
  • 150 g groene asperges, geschild (max. 14 cm lang)
  • 2 teentjes knoflook, gehakt
  • 1600 g water ongeveer, aan te passen indien nodig
  • 30 g vers geperst citroensap (½ citroen)
  • zout
  • gemalen peper

Nutrition
per 1 portie
Calories
550 kJ / 132 kcal
Protein
7 g
Carbohydrates
2 g
Fat
10 g
Saturated Fat
3 g
Fibre
0.5 g
Sodium
81 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes