Hollandaisesaus

4.2 21 ratings

Prep. 10 min

Total 15 min

1 beker

Ingredients

boter in stukken
250 g
water
50 g
citroensap
1 el
eierdooiers
3
zout
½ tl
vers gemalen zwarte peper
1 snuifje

Difficulty

easy

Nutrition per 1 beker

Protein 11 g

Calories 8751 kJ / 2093 kcal

Fat 227 g

Fibre 0.1 g

Carbohydrates 1 g

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