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Ingredients
- 50 g sjalotten, gehalveerd
- 1 takje verse dragon, alleen de blaadjes
- 50 g droge witte wijn
- 1 el witte wijnazijn (bij voorkeur dragonazijn)
- 200 g boter, in stukken
- 4 eierdooiers
- 1 tl zout
- 1 snuifje gemalen zwarte peper
- Nutrition
- per 1 Totale recept
- Calories
- 7666 kJ / 1833 kcal
- Protein
- 15 g
- Carbohydrates
- 2 g
- Fat
- 192 g
- Fibre
- 0.9 g
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