Devices & Accessories
Spiced Pears with Sangria
Prep. 15 min
Total 1 h 20 min
6 portions
Ingredients
-
pears peeled6
-
red wine e.g. merlot or burgundy (2 bottles)50 oz
-
cinnamon halved1 stick
-
green cardamom pods6
-
star anise2
-
whole cloves6
-
black peppercorns6
-
oranges thin peel only, no pith2
-
fresh ginger in 6 pieces2 in.
-
ground ginger1 tsp
-
whole nutmeg grated½
-
apples diced2
-
nectarine diced1
-
orange diced1
-
sugar1 tbsp
-
ice cubes4 oz
-
sparkling water16 oz
Difficulty
easy
Nutrition per 1 portion
Protein
2 g
Calories
1534 kJ /
366 kcal
Fat
0 g
Fibre
5 g
Carbohydrates
49 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mayonnaise (3 Minute)
10 min
Artichoke Alfredo Sauce with Fettuccine
45 min
Chocolate Icing (Ganache)
20 min
Lamb with Rosemary Potatoes
1 h
Jalapeño Poppers
1 h
Pea Pesto with Ricotta
10 min
Orange Blossom Honey Fresh Cheese
35 min
Caramel Sous-Vide Pineapple
1 h 30 min
Antonio Bachour: Chocolate Caramel Pudding Tarts (Metric)
6 h 10 min
Bananas Foster Bread Pudding
1 h 50 min
Almond Pavlova with Berries and Chambord
3 h 30 min
Coconut-Lime Crème Brûlée
3 h 15 min