Baked Salmon Cakes with Corn Salsa

Baked Salmon Cakes with Corn Salsa

4.3 51 rating

Prep. 20 min

Total 45 min

8 pieces

Ingredients

Salmon Cakes

green onions trimmed, cut into pieces
3
salt
½ tsp
whole black peppercorns
½ tsp
fresh salmon skinless, boneless, cubed (1 in.)
11 oz
large egg
1
panko
1 oz
capers drained but not rinsed
1 tbsp
lemon juice
1 tsp

Corn Salsa

red onions cut into pieces
4 oz
red bell peppers de-seeded, de-stemmed, cut into pieces
3 oz
fresh jalapeño chili de-seeded, de-stemmed
1
sweet corn kernels
8 oz
salt
¼ tsp
cilantro to garnish

Difficulty

easy

Nutrition per 1 piece

Protein 11 g

Calories 431 kJ / 103 kcal

Fat 3 g

Fibre 1 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mother’s Special Day 10 Recipes
United States

You might also like...

Golden Spiced Turkey Kefta

Golden Spiced Turkey Kefta

30 min

Meatloaf with Mushroom Sauce

Meatloaf with Mushroom Sauce

1 h 30 min

Lemon Chicken with Couscous and Artichokes

Lemon Chicken with Couscous and Artichokes

2 h 45 min

Maple and Mustard Salmon

Maple and Mustard Salmon

20 min

Shredded Chicken and Vegetable Lettuce Cups

Shredded Chicken and Vegetable Lettuce Cups

1 h 15 min

Chicken with Creamed Spinach Crepes

Chicken with Creamed Spinach Crepes

1 h 50 min

Cranberry and Camembert Stuffed Chicken with Mustard Sauce

Cranberry and Camembert Stuffed Chicken with Mustard Sauce

45 min

Citrus-Glazed Salmon with Roasted Cauliflower Salad

Citrus-Glazed Salmon with Roasted Cauliflower Salad

1 h

Basque Chicken

Basque Chicken

1 h 10 min

Greek Stuffed Chicken

Greek Stuffed Chicken

1 h 35 min

Mediterranean Chicken

Mediterranean Chicken

35 min

Chicken Fajita Soup

Chicken Fajita Soup

50 min