
Devices & Accessories
Meat and Rice Casserole
Prep. 5 min
Total 1 h 15 min
6 portions
Ingredients
-
fresh basil leaves (approx. 4 sprigs, 40 leaves)½ oz
-
fresh parsley (approx. 60 leaves)6 sprigs
-
Pecorino cheese1 oz
-
dried tomato1 oz
-
yellow onions5 oz
-
garlic cloves2
-
olive oil1 oz
-
ground beef16 oz
-
canned crushed tomatoes14 ½ oz
-
water divided43 oz
-
beef stock paste1 tsp
-
salt divided1 ½ tsp
-
ground pepper1 pinch
-
white basmati rice12 ½ oz
Nutrition per 1 portion
Calories
517 kcal /
2163.2 kJ
Protein
21.1 g
Fat
22 g
Carbohydrates
58.2 g
Fibre
3.3 g
Saturated Fat
7.4 g
Sodium
884.5 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

For Kids
10 Recipes
United States
United States
You might also like...
Chicken Breasts Pizzaiola
55 min
Lemon Rosemary Chicken and Rice
55 min
Greek Style Pork Stew
50 min
Creamy Chicken and Sun-Dried Tomato Pasta
30 min
Meatloaf
1 h 20 min
Beef Stroganoff
1 h
Beef Ragout with Macaroni
30 min
Chicken Marsala
40 min
Chicken Tetrazzini
40 min
Chicken Cacciatore with Orzo
1 h 5 min
Meatballs with Tomato Sauce
45 min
Chicken with Creamy Vegetable Sauce
50 min