Devices & Accessories
Monster Mash with Black Sesame Crackers
Prep. 30 min
Total 1 h 10 min
8 portions
Ingredients
Black Sesame Crackers
-
black rice cooked and cooled (see Tip)2 ½ oz
-
salt¼ tsp
-
sweet rice flour for mochi6 oz
-
sesame oil1 oz
-
black sesame seeds divided2 tbsp
-
water2 ½ oz
Monster Mash Dip
-
edamame, shelled precooked (see Tip)6 ½ oz
-
garlic clove1
-
vegetable oil1 ½ tbsp
-
rice wine vinegar1 ½ tbsp
-
sesame oil1 tsp
-
soy sauce to taste1 - 2 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
131 mg
Protein
5 g
Calories
787 kJ /
188 kcal
Fat
10 g
Fibre
2 g
Saturated Fat
3 g
Carbohydrates
22 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Bone Appétit
12 Recipes
United States
United States
You might also like...
Southwest Quinoa
40 min
Pumpkin Seed Pesto
10 min
Peach and Almond Ice Cream
8 h 10 min
Almond Butter and Jam Power Balls
10 min
Summer Squash Flatbread
50 min
Halibut with Apricot Chutney
30 min
Asparagus with Cashew Cream
20 min
Maple and Mustard Salmon
20 min
Gluten Free Lemon Cupcakes
1 h 15 min
Stuffed Peppers with Herbed Quinoa
50 min
Garbanzo Bean Soup with Spinach
40 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 min