Stir-Fried Tofu in Hot Sauce

Stir-Fried Tofu in Hot Sauce

3.4 30 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

pork mince broken in pieces
100 g
light soy sauce
1 Tbsp
ground white pepper
1 tsp
Shaoxing rice wine
1 tsp
garlic cloves
3
vegetable oil
5 g
silken tofu diced (2-3 cm)
600 g
sesame oil
5 g
oyster sauce
2 Tbsp
chilli broad bean paste to taste
1 - 2 Tbsp
fine sea salt
¼ tsp
spring onions sliced (3 mm), for garnishing
2

Difficulty

easy

Nutrition per 1 portion

Protein 13 g

Energy 612 kJ / 146 kcal

Fat 8 g

Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chinese new year 9 recipes
UK and Ireland

You might also like...

Vietnamese Beef Pho

1 h 45 min

Ma po dou fu (mapo tofu)

15 min

Mapo tofu

15 min

Mapo Tofu

35 min

Prawn and Miso Noodle Soup

20 min

Yasai Yaki

25 min

Sour Fish Curry (Fish Ambul Thiyal)

1 h

Braised Chicken with Chestnuts

40 min

Teochew Seafood Porridge

45 min

Miso Soup with Vegetables

30 min

Pajeon (Savoury Seafood Pancake)

45 min

Dried Shrimp Sambal

55 min