Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g garlic cloves
- 10 g extra virgin olive oil
- 300 g pak choi or other green vegetables, cut in strips (see tip)
- ½ tsp salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portion
- Calories
- 151 kJ / 36 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 3 g
- Fibre
- 1.3 g
In Collections
Alternative recipes
Stir fried broccoli with carrot
15min
Chinese Style Stir-Fried Vegetables
30min
Sautéed Aubergine (200 g)
30min
Gaji Namul (Steamed Aubergine Side Dish)
45 min
Teochew Steamed Pomfret With Mee Hoon
40min
Tomato-egg soup
20min
Stir-Fried Vegetables
15min
Stir-fried Vegetable Mixture
30min
Stir-fried vegetables
10min
Steamed Sea Bass with Lime Sauce
35 min
Stir-Fried Vegetables (TM5 Metric)
10min
Fast and easy stir fried mee hoon
20min