Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g dried chickpeas
- 1000 g water, plus extra to soak
- 1 tsp fine sea salt
- 2 Tbsp oil
- ½ tsp cumin seeds
- 1 tsp black mustard seeds
- ½ red onion, halved
- 2 - 4 dried bird's eye chilli
- 1 tsp dried fennel seeds
- 1 Tbsp flaked coconut
- 12 fresh curry leaves
- Nutrition
- per 1 portion
- Calories
- 601 kJ / 143 kcal
- Protein
- 4 g
- Carbohydrates
- 9 g
- Fat
- 9 g
- Fibre
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Nasi Kampung (Kampung Style Fried Rice)
20 min
Chapatis
1h 30min
Rye Flatbreads
2h 10min
Sambhar
1 godz. 5 min
Sambhar (Vegetable Dhall)
50min
Aloo Gobi
20 min
Steamed Pumpkin with Curried Lentils
1h 15min
Masala Chai
15 min
Chai Masala (Masala Tea)
15 min
Nasi Lemak
45 min
Puri
35 min
Thosai (Rice and Lentil Pancakes)
9j 10 menit