Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata
TM5 TM6

Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata

Ingredients

  • 180 g Parmesan cheese, cut in pieces (2 cm)
  • 100 g onions, quartered
  • 4 garlic cloves
  • 40 g truffle oil, plus extra for serving
  • 50 g unsalted butter, diced
  • 300 g mixed fresh mushrooms, sliced if large
  • water, for cooking pasta
  • 2 ½ tsp fine sea salt
  • 100 g white wine
  • 250 g double cream
  • 3 sprigs fresh thyme, leaves only, plus extra for serving
  • 2 pinches ground black pepper
  • 320 g dried tagliatelle

Nutrition
per 1 portion
Calories
4464 kJ / 1071 kcal
Protein
28.5 g
Carbohydrates
59 g
Fat
72 g

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