Devices & Accessories
Rosemary Marinade for Beef
Prep. 5 min
Total 5 min
6 portion
Ingredients
-
onions halved (approx. 250 g)3
-
garlic cloves2
-
fresh rosemary leaves only1 - 2 Tbsp
-
white wine vinegar60 g
-
olive oil60 g
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
0 g
Energy
418 kJ /
100 kcal
Fat
10 g
Fibre
0.4 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Marinades
11 recipes
UK and Ireland
UK and Ireland
You might also like...
Vegetable soup, Eggs en cocotte with spinach
1 h
Prawn and Sweet Potato Fritters
1 h
Sticky Gochujang Marinade
10 min
Sous-vide Pork Cheeks in Red Wine
8 h 45 min
Flour from cereal grains or pulses
5 min
Savoury Crayfish Éclairs
1 h 20 min
Conchiglie pasta with fresh tomato sauce and goat's cheese
45 min
Pear Pastry with Cream Cheese
50 min
Peanut Butter Cheesecake Dip
5 min
Chocolate Stale Bread Muffins
1 h 15 min
Molasses Gingerbread Cookies
40 min
Orange and Poppy Seed Yoghurt Dressing
5 min