Devices & Accessories
Rosemary Marinade for Beef
Prep. 5 min
Total 5 min
6 portion
Ingredients
-
onions halved (approx. 250 g)3
-
garlic cloves2
-
fresh rosemary leaves only1 - 2 Tbsp
-
white wine vinegar60 g
-
olive oil60 g
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
0 g
Calories
418 kJ /
100 kcal
Fat
10 g
Fibre
0.4 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Marinades
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Steamed Poussins and Fruity Quinoa
1 h 30 min
Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables
45 min
Roast Lamb with Vegetables and Mint Sauce
2 h
Thai Prawn Patties
1 h 20 min
Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia
10 h 55 min
Mixed Seafood with Tomato and Herb Sauce
30 min
Gilthead bream baked in a salt crust
35 min
Mussels with Thai Green Curry Sauce
25 min
Chicken, Ham and Asparagus Pie
29 h
Pork Chops with Orange
2 h 25 min
Roast Potatoes (Betty) Metric
1 h 15 min
Mussels in spicy tomato sauce
45 min