Skip to main content Search
Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia

Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia
4.7 7 rating
Prep. 15 min
Total 10 h 55 min
8 portions
Sign up for free

Ingredients

  • dried fennel seeds
    2 Tbsp
  • chilli flakes to taste
    ½ - 1 Tbsp
  • orange thin peelings of skin only
    1
  • garlic cloves
    5
  • fresh sage leaves
    6
  • coarse sea salt
    30 g
  • white wine to taste
    30 - 60 g
  • pork belly, boned, with rind
    1250 g
  • pork loin
    750 g

Difficulty

medium

Nutrition per 1 portion

Protein 46.6 g
Calories 2145 kJ / 515 kcal
Fat 35.8 g
Carbohydrates 1.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland
Keto 45 Recipes
UK and Ireland

You might also like...

Meatballs with Romesco Sauce

Meatballs with Romesco Sauce

4.6(18)

1 h 40 min

Sous-vide Rare Beef Steak with Béarnaise Sauce

Sous-vide Rare Beef Steak with Béarnaise Sauce

4.7(53)

2 h 20 min

Pork, Chestnut and Chorizo Stew

Pork, Chestnut and Chorizo Stew

4.2(43)

26 h 15 min

Strawberry Bavarois

Strawberry Bavarois

4.9(182)

6 h

Sous-vide Pork Tenderloin with Ginger Glaze

Sous-vide Pork Tenderloin with Ginger Glaze

4.6(80)

1 h 40 min

Mustard Dill Sauce

Mustard Dill Sauce

4.9(8)

2 h 15 min

Sticky Apple Pork Ribs

Sticky Apple Pork Ribs

4.8(76)

2 h 30 min

Hollandaise Sauce

Hollandaise Sauce

3.9(100)

15 min

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

4.5(100)

1 h 5 min

Piped Raspberry Mousse

Piped Raspberry Mousse

4.4(7)

1 h

Pork fillet wrapped in prosciutto with barbecue butter

Pork fillet wrapped in prosciutto with barbecue butter

4.6(28)

1 h 30 min

Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano

Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano

4.7(367)

3 h 20 min