Devices & Accessories
Sticky Apple Pork Ribs
Prep. 10 min
Total 2 h 30 min
6 portions
Ingredients
-
apple juice400 g
-
light brown sugar100 g
-
fresh root ginger peeled, cut in round slices (2 mm)25 g
-
lime juice20 g
-
fine sea salt2 tsp
-
cider vinegar2 tsp
-
ground cardamom¼ tsp
-
black peppercorns½ tsp
-
dried fennel seeds½ tsp
-
dried chilli flakes½ tsp
-
mustard powder½ tsp
-
apple sauce1 Tbsp
-
makrut lime leaves2
-
garlic cloves3
-
star anise2
-
cinnamon stick1
-
pork spare ribs1200 g
Difficulty
easy
Nutrition per 1 portion
Protein
13.3 g
Calories
1017 kJ /
243 kcal
Fat
9.4 g
Carbohydrates
26.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Barbecue
9 Recipes
UK and Ireland
UK and Ireland
Sizzling Summer
12 Recipes
UK and Ireland
UK and Ireland
You might also like...
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3 Std. 20 Min
Pork, Chestnut and Chorizo Stew
26 Std. 15 Min
Soy-glazed Chicken with Pak Choi
13 Std.
Katsu Pork with Slaw, Potatoes and Wasabi and Dill Dressing
50 Min
Sweet and Sour Pork Ribs
40 Min
Roasted Pork and Apples with Butternut Squash Purée
1 Std. 25 Min
Chinese Pork with Vegetables
1 Std. 20 Min
Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce
14 Std. 30 Min
Mexican Spare Ribs
50 Min
Pulled Pork Buns
6 Std. 20 Min
Smoky Pork and Beans
3 Std.
Bulgogi (Pan-fried Marinated Beef)
1 Std. 20 Min