Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g fresh dill leaves
-
2
tsp dried instant yeast (8 g)
or 20 g fresh yeast, crumbled - 150 g water
- 100 g olive oil, plus extra for greasing
- 350 g bread flour, plus extra for dusting
- 200 g feta cheese, cut in pieces
- Nutrition
- per 1 piece
- Calories
- 1491 kJ / 356 kcal
- Protein
- 9 g
- Carbohydrates
- 33 g
- Fat
- 20 g
- Fibre
- 1.9 g
In Collections
Alternative recipes
Mozzarella Stuffed Flatbread
45min
Onion Focaccia
3h 20min
Smoked Salmon and Beetroot Roulade
2h 45min
Zagorski Struklji (Baked Pastry with Cheese)
1 godz. 30 min
Mushroom pie
1 godz. 30 min
Plum Lattice Tart
2 godz. 20 min
Mini Spinach Calzone
2 godz. 35 min
Chickpea and Ham Balls
35 min
Pineapple and Coconut Cheesecake Bars
7h 10 min
Coconut Pie
1h 35 min
Coulibiac
2h 15min
Vegan Burger
5 Std.