Mozzarella Stuffed Flatbread
TM5 TM6

Mozzarella Stuffed Flatbread

4.5 (19 ratings)

Ingredients

Topping

  • 15 g Parmesan cheese
  • 1 tbsp fresh parsley leaves

Filling

  • 40 g Parmesan cheese, cut in pieces
  • 2 garlic cloves
  • 150 g mozzarella, cut in slices
  • 40 g crème fraîche
  • 1 egg

Dough

  • 130 g curd cheese, 40 % fat (quark)
  • 80 g butter, cut in pieces
  • 270 g plain flour, plus extra for dusting
  • 1 egg
  • 1 pinch sugar
  • 1 tsp salt
  • 1 egg yolk, lightly whisked, for glazing
  • 1 tbsp water

Nutrition
per 1 slice
Calories
957 kJ / 229 kcal
Protein
9 g
Carbohydrates
18 g
Fat
13 g
Fibre
0.7 g

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