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Buckwheat Galettes with Chocolate Sauce

Buckwheat Galettes with Chocolate Sauce
3.5 6 ratings
Prep. 30 min
Total 35 min
12 pieces
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Ingredients

Chocolate Sauce
  • coconut oil
    30 g
  • tinned coconut milk
    160 g
  • agave syrup
    60 g
  • cacao powder
    30 g
  • fine sea salt
    3 pinches
Galettes
  • medium eggs
    2
  • buckwheat flour
    200 g
  • sugar
    50 g
  • dairy-free milk of choice
    300 g
  • water
    80 g
  • vegan butter for frying
  • flaked almonds, toasted to taste, for serving
    30 - 50 g
  • icing sugar for serving

Difficulty

easy

Nutrition per 1 piece

Sodium 80.2 mg
Protein 5 g
Energy 859.9 kJ / 205.5 kcal
Fat 10.1 g
Fibre 3.7 g
Saturated Fat 4.8 g
Carbohydrates 26.8 g

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