Egg White Coconut Omelette
TM6 TM5

Egg White Coconut Omelette

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Ingredients

  • 20 - 30 g coconut sugar (see tip)
    or raw cane sugar
  • 60 g desiccated coconut, plus 20-30 g toasted for serving (optional)
  • 200 g egg whites (approx. 6 medium eggs)
  • 300 g water
  • mixed fresh berries, for garnishing
  • edible flowers, for garnishing
  • maple syrup, for serving

Nutrition
per 1 portion
Calories
706 kJ / 169 kcal
Protein
6.3 g
Carbohydrates
20 g
Fat
7.8 g
Saturated Fat
6.8 g
Fibre
2.3 g
Sodium
92 mg

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