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Ingredients
- 500 g de agua
- 200 g de zanahoria en rodajas oblicuas
- 400 g de batatas en rodajas de aprox. 2 cm
- 600 g de patatas en rodajas de aprox. 2 cm
- 200 g de pulpa de calabaza en trozos
- 300 g de calabacín con piel, en rodajas de aprox. 2 cm
- 300 g de cebolla roja en octavos
- 300 g de pimiento rojo en bastones
- 100 g de aceite de oliva
- 1 - 2 cucharaditas de sal
- 1 - 2 pellizcos de pimienta molida
- 1 cucharada de hierbas provenzales secas
- Nutrition
- per 1 ración
- Calories
- 330 kcal / 1378 kJ
- Protein
- 6.43 g
- Fat
- 17.65 g
- Carbohydrates
- 36.27 g
- Fibre
- 6.77 g
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