Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- breadcrumbs, for sprinkling
- 120 g wholemeal bread, torn in pieces
- 200 g milk
- 3 medium eggs, separated
- 2 pinches fine sea salt, or to taste
- 100 g walnut halves
- 550 g cooked chickpeas (drained weight)
- 6 garlic cloves
- 250 g onions, quartered
- 550 g tomatoes, quartered
- 60 g olive oil, plus extra for greasing
- 1 pinch ground nutmeg
- Nutrition
- per 1 portion
- Calories
- 1682 kJ / 402 kcal
- Protein
- 16 g
- Carbohydrates
- 23 g
- Fat
- 27 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quinoa Broth
35 min
Lentil, Mushroom and Nut Patties
1 godz. 30 min
Lentil Moussaka
2 godz. 20 min
Cauliflower and Black Bean Balls
1h 10min
Ricotta, Mint and Courgette Lasagne
2h
Stuffed Butternut Squash with Feta
1 godz. 50 min
Sweet Potato and Spinach Cakes
30 Min
Vegetable Tart
1 Std. 15 Min
Bean Burgers with Pistou and Slaw
1 godz. 30 min
Aubergine, Courgette and Red Lentil Gratin
1h 10min
Iranian Vegetable Stew
1 godz. 30 min
Veggie Wellington
2h