Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Parmesan cheese, cut in pieces (2 cm)
- 1 garlic clove
- 100 g onions, quartered
- 10 g olive oil, plus extra for greasing
- 300 g courgettes, cut in pieces
- ½ tsp fine sea salt
- 2 medium eggs
- 80 g milk
- 100 g plain flour
- 70 g soft goat's cheese (or any soft cheese), cut in 12 pieces
- Nutrition
- per 1 piece
- Calories
- 461 kJ / 110 kcal
- Protein
- 6.1 g
- Carbohydrates
- 8 g
- Fat
- 6 g
In Collections
Alternative recipes
Courgette and Carrot Quinoa Salad
1 godz. 35 min
Courgette and Carrot Loaf
45 Min
Mushroom Parmentier
1h 10min
Mediterranean Courgette Fritters and Salsa
30min
Pumpkin and Onion Galette with Autumn Coleslaw
55min
Butternut Squash, Sage and Hazelnut Tart
1h 10min
Green Vegetable Frittata - Frittata verde
25min
Beetroot and Kale Pizza
2h
Aubergine and Almond Dip
20min
Courgette and Dried Fruit Scones
30min
Vegetable Cheese Muffins
35min
Spinach, Tomato and Goat's Cheese Quiche
1h